Founded in 1997 as a small bakery-deli in the Eagle Rock area, Bread Crumbs has grown from serving neighborhood staples to becoming a trusted full-service catering and event planning company, bringing thoughtfully crafted food and seamless events to clients across Southern California.
Your Los Angeles Cater and Event Planner
Bread Crumbs Catering is a family-owned and operated catering and event company serving Los Angeles County, Orange County, and Ventura County. Based in Southern California, we specialize in corporate catering, wedding catering, private events, and full-service event planning for businesses and individuals looking for reliable service and elevated food experiences.
With generations of experience, our family has built a reputation as a trusted Los Angeles catering company known for attention to detail, fresh ingredients, and seamless execution. From Downtown Los Angeles and Hollywood to Pasadena, Glendale, Santa Monica, Irvine, Newport Beach, and Ventura, we proudly cater events of all sizes across the region.
We offer breakfast catering, lunch catering, dinner catering, and specialty event catering, along with full event coordination services including staffing, rentals, bar service, logistics, and timelines. Whether you’re planning a corporate lunch in Los Angeles, a wedding in Orange County, or a private celebration in Ventura County, our team ensures a smooth, stress-free experience from start to finish.
Our menus are inspired by global flavors and cultural traditions, thoughtfully designed for corporate events, office catering, weddings, and social gatherings. From elegant buffets and plated meals to interactive food stations and holiday events, every menu is customized to fit your vision and venue.
At Bread Crumbs Catering, we don’t just provide food — we deliver professional catering and event services throughout Southern California with the care and hospitality only a family-run company can offer. When you work with us, you’re partnering with a team that treats your event like it’s their own.
Chef Mike
is the heart of Bread Crumbs Catering—blending family roots, global travel, and decades of hands-on experience. When he’s not in the kitchen, you’ll find him on the golf course, where patience, precision, and creativity shape the same thoughtful approach he brings to every event.
Jae
our Head of Sales, is the guiding force behind every seamless client experience. Known for her attention to detail and warm communication, she connects vision to execution. Outside of events, she loves watching movies from every genre and era, drawing inspiration from stories, styles, and timeless moments.
