Gluten-Free Menu Substitute Policy

At Breadcrumbs Catering, we are committed to providing delicious and safe options for all dietary needs, including gluten-free alternatives. Please review our policy regarding gluten-free substitutions:

1. Availability of Gluten-Free Options

   • Gluten-free substitutions are available for select menu items.
   • While we take precautions to minimize cross-contact, please note our kitchen is not a certified gluten-free facility.

2. Advance Notice

   • Gluten-free requests must be made at least 72 hours before the event to ensure availability and proper preparation.

3. Substitute Ingredients

   • Gluten-free substitutions may include alternative grains, flours, or bread products.
   • Additional charges may apply for certain specialty ingredients.

4. Cross-Contact Awareness

   • Despite our best efforts, trace amounts of gluten may be present due to shared cooking surfaces and equipment.
   • Clients with severe gluten allergies or celiac disease are advised to discuss their needs with our team before placing an order.

5. Customization

   • Our team is happy to work with you to adapt dishes or create gluten-free menu items tailored to your event.

6. Disclaimer

   • By requesting gluten-free substitutes, clients acknowledge and accept the risks associated with food prepared in a shared environment.